Today is such a lovely and gloriously sunny windy day, I can hardly believe it is part of the same weekend as yesterday with the crazy downpours and gray weather! Saturday’s wedding was at the Museum of Science Pavilion. Has anyone ever seen this space? It’s right at the mouth of the Charles, very low to it, with the most wonderful views. Gorgeous, even on a chilly May day.
Here’s a little behind -the-scenes shot (above) while we were getting everything prepped. Apryl and I both loved the lanterns in the tent (which the museum keeps up for the entire season).
Now onto the flowers:
Our bride and her wonderful mother wanted a color palette of tonal pinks with some touches of white and spring green. This really is the perfect season for this palette since there are unique green and white parrot tulips available as well as pink tulips in almost any hue a girl could ask for, and peonies of course too!
We added some trailing branches of white spirea and green hellebore to the table arrangements which gave the style a looser more garden-y look. It was also great to incorporate these blooms since they can be sourced locally at this time of year and more unique because of their seasonality.
Decorating the cake is always my department which is fun in a quiet, meditative way but challenging too. It seems like I am always, always, always on site at around 4pm absolutely starving whilst decorating some lovely buttercream confection! But I do love the hush that comes over me as I work on the cake, all the background commotion fades and I just focus. For this cake, I used lots of garden roses, a few peonies, and some lovely phalenopsis orchids to create this floral ‘waterfall’ affect.
For the bride and groom’s sweetheart table, we did a scattering of petals, garden roses and orchids. Simple, lush, and pretty. We like to do this whenever we have extra flowers since it can dress up the table a bit until the bride arrives and places her bouquet in the vase.
I love the interplay of colors and textures in this photo. The green and white do so much to freshen and brighten, and the pinks are so lovely.
And lastly, here’s the view from the pavilion – a little gray, but I think it might have cleared up a bit by the time cocktail hour began!
A special thanks to Leigh-Ann French at the Museum of Science and the entire staff there.